Don’t mind me folks. Just takin’ care a little business. Excuse me for half a second while I deal with my guests…
Ya likin’ dat, eh, Polly?
Oh, ya gonna eat dat thing and LIKE it, you fat wop f***!!!
If I ever see you slimy little dago greaseballs round my kitchen again,
ya’ll be eatin dat pineapple pizza through a straw!
Sorry ya had to see that, folks. As a Canadian crime boss I’m often required to keep my competition in their place by …shall we say…novel means.
Not a bad idea, dat.
Nuttin like a little diversity to keep these focken guineas in line…
Oh man… I yam a genius! How about dis:
Ha!! Eh!! Eh?!?! Stick dat up ya nylons, Tony Soprano!!!How bout a pyrogy pizza, you wop rat bastards!?!? Maybe a little koobasaw and kraut on it…?
Here in Canada there ain’t nothin dat can’t be royally fooked with a little vibrance and diversity.
Don’t any a you kooks say nuttin rotten about me in the comments… or I’ll send Quartermain and Pete round to pay ya’s a visit. You DONT wanna eat pizza wit Cederq, do ya?
Thought not! Have a good Friday.
Have you ever watched the TV show called "Carnival Eats" with Noah Cappe? The people at the carnival come up with some interesting pizza ideas.ReplyDelete
I happen to like pineapple on my pizza, what ya gonna do about that? I am sure you are going to ridicule and be derisive and down right ugly to me in a comment at the least and a whole post to tell it to the world according to Glen at the worst...ReplyDelete
I love pineapple pizza too, C. Although…lately I’ve fallen for TexMex pizzas too…Delete
Damn, you took the wind out of my sail, I was girded for a decisive battle...Delete
I eat what I like. Dead salty fish turn my stomach. Pineapple doesn't. I've had some really good food on occasion that was way different than what I grew up eating. Green papaya salad for instance. That took a day or two for the fire to die down, but it was good. And eating at the Swiss Chalet was magic. The owner and his brother were excellent hosts and the food was crazy good. I didn't even know Bananas had a last name, especially one like Foster.ReplyDelete
Anchovies. Straight from the can onto the cooked pizza.ReplyDelete
That first pic.ReplyDelete
Coffee, paper towels…hahahaha
Casting no stones here, my favorite Domino's pizza has spinach, Italian sausage and pepperoni on top. I've had pineapple as one of the toppings (Hawaiian pizza) and it wasn't that bad at all. Just looks wrong, but so what ?ReplyDelete
I'll eat almost anything on a pizza, even the stinky little fishies. Pineapple though, belongs in the carrot cake for desert.ReplyDelete
As for carnival food, I've even had "gator on a stick" at the rodeo. It was pretty good; a little tough and chewy, but ok. Hmmm. Gator on a pizza anyone?
If anybody needs to be reminded of due respect for your esteemed accomplishment, subject them to the CederQ punishment. Make them clean out the "crusty spot" in his dirty drawers by raking it across the backside of their top teeth.ReplyDelete
Pineapple on a pizza is fine IF it’s counterbalanced with jalapeños!ReplyDelete
An elderly neighbor lady gave me a couple jars of peach-jalapeno jam. Sounded kinda sketchy to me, until I tried it. Dyn-o-mite!!! Great stuff.Delete
I do like ham and pineapple pizza. Pizza with pineapple and black olives is pretty good too. BUT....none of them hold a candle to spicy pepperoni and mushroom.ReplyDelete