Holy Chit! Where can one find such a treat?
Spam with extra "yuck".
Down here we have Livermush. It's like sausage or Spam with Liver. Pork liver cornmeal and spices. I try it once a year to remind myself I'll eat anything.
Not only no, but HELL NO!
Gimme!I'll eat my share and that of everyone else who doesn't want theirs.Love me some liverwurst and spam.Cold or fried.On their own or as an ingredient.(Add either, cubed, to a nice batch of warm German potato salad. Yum!)FishStyx
There are kids starving in Africa that wouldn’t eat this shit, FS! 😂👍I’d a loved to used that reply to mom and dad back in the day but it would have been painful and costly…
This is the gentrified version of sliceable potted meat. But I think like FishStyx, I could try at least one taste and see if it is good. I haven't found a food product when put on a Triscuit will be turned down for a 2nd taste ...
I didn't sweat my way through University and build a career just to eat "filter meat"......
Liver, let die!
Chicken Livers skewered between two water chestnuts and wrapped in bacon is pretty good. Crispy chicken livers and gizzards deep fried was a favorite back in the day but the cholesterol was overwhelming.